Issues in finding trustworthy, cost competitive new Food Suppliers.

organic food

Igro was founded to help food producers companies overcome the challenges of being discoverable, expanding beyond their local markets and also to address the difficulties faced by food importers, distributors, and wholesalers in finding trustworthy, cost-competitive, and quality-wise suppliers.

This challenge could have a significant impact on a company’s bottom line, as well as its ability to meet customer demand.

Focusing on a food sub-industry we are actively involved and engaged with producers and distribuitors: organic grains and pules, conecting Latin American producers with higly demanded markets suchs us the United Arab Emirates for the MENA Region and the US.

The difficulties in finding trustworthy, cost-competitive new food suppliers can have a significant impact on importers and distribuitors reducing its profits, damaging the client  reputation which leads customers lost.

 

This is Igro´s selection of ideas and articles to read, listen, analyze and take action: 

📃A RESEARCH ON ORGANIC FOOD SUPPLY: 
A research from the US Department of Agriculture, stating the emerging issues in the US Organic Industry. Describing how organic food supplies are increasingly being imported from farmers in dozens of other countries that are producing products to meet USDA’s organic
standards.

📊 AN ARTICLE FROM FOOD & BEVERAGES MAGAZINE: 
Summarizing the risks of failure in today’s increasingly organic food competitive markets 

📥 A HARVARD BUSINESS GAZETTE 
Reflecting on organic food consumer behaviour: costs vs. health benefits

📥A LINKEDIN POST
Describing the Organic Food Market demand and the involvement of retailers in MENA Region, one of Igro´s target market in 2023-2024.

🎧 A VIDEO PODCAST
To listen when we travel, a Video Podcast on Organic Food Production traceabilty issues and the meaning of being a 100% organic product.

Have a nice learning:

 
Organic Food, Suppliers,  

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